It makes me feel like I should be in the bush, slipping and sliding, looking for spruce to take shelter, the bears like it, snapping off flower buds, so why shouldn’t I take a bite of those big yellow dandelions, more fluorescent as fall sunflowers, both on the verge of kissing colour behind.
The Wild Coach
Great trees
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mountaincoward
Not sure what dandelion flowers taste like (as I won’t eat flowers) but I know how bloody horrid the stalk tastes! I do eat the leaves though…
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underswansea
Dandelion’s, as far as I’m concerned, taste awful. Bitter. They look good though.
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mountaincoward
To be honest, I only ever shove them in stews (the leaves) – I’ve never actually tried them raw.
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underswansea
My Grandfather, who was originally from England, would make dandelion wine.
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Julie@frogpondfarm
Great shot Bob .. I’ve never munched on a dandelion! 🙂
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underswansea
You are not missing much! 🙂 Thanks for stopping by.
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